Soft Pretzels

7 ingredients
6 steps

Ingredients

  • 2 packets dry yeast
  • 1 1/2 c. warm water
  • 2 Tbsp. honey
  • 1 tsp. salt
  • 4 c. flour
  • 1 egg
  • coarse salt

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Add honey, salt and flour. Knead the dough.
  3. 3
    Roll into strips and shape into pretzel form. Beat egg and brush on pretzel.
  4. 4
    Sprinkle with coarse salt.
  5. 5
    Bake at 425° for 12 to 15 minutes.
  6. 6
    Kids love making these!

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