Soft Royal Icing

3 ingredients
1 steps

Ingredients

  • 1 (16 ounce) package confectioners' sugar
  • 2 egg whites
  • 1/4 cup water, or as needed

Directions

  1. 1
    Beat sugar and egg whites in a large bowl using an electric mixer on low speed until evenly combined and shiny, about 3 minutes. Add the water gradually, beating on medium-high until icing is smooth and the desired consistency, about 5 minutes.

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