Soft Spice Bars

8 ingredients
8 steps

Ingredients

  • 3/4 c. margarine, melted
  • 1 c. plus 2 Tbsp. sugar, divided
  • 1/4 c. molasses
  • 1 egg
  • 2 c. flour
  • 2 tsp. baking soda
  • 1 tsp. each: ground cinnamon, ground cloves and ground ginger
  • 1/2 tsp. salt

Directions

  1. 1
    In a mixing bowl, combine margarine, 1 cup sugar and molasses.
  2. 2
    Beat in egg until smooth. Combine flour, baking soda, salt and spices; stir into the molasses mixture.
  3. 3
    Spread into a greased 15 x 10 x 1-inch baking pan.
  4. 4
    Sprinkle with remaining sugar.
  5. 5
    Bake at 375° for 10 to 12 minutes or until lightly browned.
  6. 6
    Do not overbake.
  7. 7
    Cool on a wire rack before cutting. Yield:
  8. 8
    2 1/2 dozen.

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