Sombrero Spread
10 ingredients
5 steps
Ingredients
- 1 1/2 lb. ground beef
- 1/2 c. chopped onion
- 1 bottle catsup
- 1/2 tsp. Tabasco sauce
- 1 tsp. salt
- 1 Tbsp. chili powder
- 1 lb. can kidney beans (and liquid)
- 1/2 c. shredded sharp Cheddar
- 1/4 c. chopped onions
- 1/4 c. chopped stuffed green olives
Directions
-
1Brown meat and 1/2 cup onion in skillet. Stir in catsup, Tabasco sauce, chili powder and salt.
-
2Mash in beans. Heat through.
-
3Garnish with the cheese around the edge, onions next and olives in the center.
-
4Serve hot from
-
5a chafing dish with corn chips.
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