Macarons

Name: Macarons
Ingredients: ["4 ounces (115g) blanched almonds or almond flour, or whatever nut you like", "8 ounces (230g) powdered sugar", "5 ounces egg whites (144g), temperature and age not important!", "2 1/2 ounce (72g) sugar", "the scrapings of 1 vanilla bean or 2 tsp vanilla extract", "1/2 tsp (2g) kosher salt", "18\" pastry bag with plain tip""

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Ingredients

["4 ounces (115g) blanched almonds or almond flour, or whatever nut you like", "8 ounces (230g) powdered sugar", "5 ounces egg whites (144g), temperature and age not important!", "2 1/2 ounce (72g) sugar", "the scrapings of 1 vanilla bean or 2 tsp vanilla extract", "1/2 tsp (2g) kosher salt", "18\" pastry bag with plain tip""