Sonora Chicken
10 ingredients
5 steps
Ingredients
- 4 c. cooked chicken
- 1 can mushroom soup
- 1 can cream of chicken soup
- 1 (15 oz.) can chili (no beans)
- 1 (4 oz.) can taco sauce
- 1/2 c. milk
- 1 small onion
- 12 corn tortillas
- 1 lb. sharp Cheddar cheese
- 1 small can green chiles
Directions
-
1Mix soup, chiles, taco sauce, milk and onion in a bowl.
-
2Then tear tortillas in small pieces.
-
3Now, find a big casserole pan and place chicken on bottom, then half the tortillas, half the sauce and half the cheese on top of chicken.
-
4Repeat this layering, ending with cheese.
-
5Bake at 350° for 45 minutes.
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