Sonora Grilled Cheese

9 ingredients
1 steps

Ingredients

  • 1/4 cup low-fat mayonnaise
  • 1/4 teaspoon ground cumin
  • 1/8 teaspoon black pepper
  • 8 (1-ounce) slices hearty white bread
  • 8 (1/4-inch-thick) slices tomato
  • 1/2 cup (2 ounces) shredded Monterey Jack cheese with jalapeno peppers
  • 1/8 teaspoon salt
  • 1/2 cup fat-free black bean dip
  • Cooking spray

Directions

  1. 1
    Combine the first 3 ingredients. Spread the mayonnaise mixture evenly over 4 bread slices. Top each with 2 tomato slices and 2 tablespoons cheese; sprinkle with salt. Spread each remaining bread slice with 2 tablespoons black bean dip; place, dip sides down, on top of sandwiches. Heat a large nonstick skillet coated with cooking spray over medium heat. Coat each side of sandwiches with cooking spray. Place sandwiches in pan; cook for 2 minutes on each side or until golden brown.

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