Sooji Halwa

7 ingredients
5 steps

Ingredients

  • 100 g semolina (Sooji)
  • 3 small green cardamoms (Ilaichi)
  • almonds, crushed (Badaam)
  • cashews, churshed (Kaaju)
  • 100 g low calorie sweetener
  • 2 cups water
  • 3 tablespoons oil

Directions

  1. 1
    Heat the ghee or oil and roast the semolina in the oil until it turns light brown and it gives a nice aroma on a very sim/low heat.
  2. 2
    Add water and let it absorb.
  3. 3
    Add sugar and stir gently.
  4. 4
    Add nuts.
  5. 5
    Mix and take off heat.

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