Soubise

11 ingredients
14 steps

Ingredients

  • 1 1/2 cups water
  • 1/2 cup long grain rice
  • 1/2 teaspoon salt
  • 6 -7 cups thinly sliced yellow onions (I used a sweet variety)
  • 2 tablespoons butter, melted
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup whipping cream
  • 2 tablespoons butter
  • 1/4 cup shredded swiss cheese or 1/4 cup cheddar cheese (or both)
  • 1 tablespoon snipped parsley

Directions

  1. 1
    Preheat oven to 300.
  2. 2
    In med pan bring water to a boil.
  3. 3
    Add rice and 1/2 tsp salt.
  4. 4
    Cook uncovered 5 minutes.
  5. 5
    Drain.
  6. 6
    In 3 qt round casserole stir onions and melted butter until coated.
  7. 7
    Bake covered at 300 for 15 minutes.
  8. 8
    Remove from oven.
  9. 9
    Add the ricee 1/2 tsp salt and pepper.
  10. 10
    Bake at 300 for 1 hour.
  11. 11
    Remove from oven.
  12. 12
    Stir the whipping cream and 2 TBS butter into the rice mixture.
  13. 13
    Sprinkle with cheese (s) and parsley.
  14. 14
    Serve immediately.

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