Soul Bread

9 ingredients
8 steps

Ingredients

  • 3 c. cornmeal
  • 1 Tbsp. sugar
  • 1 1/2 tsp. salt
  • 2 1/2 c. boiling water
  • 1 small sweet potato
  • 1 c. cold water
  • 1 c. all-purpose flour
  • 1 1/4 c. molasses
  • 1/2 tsp. baking soda

Directions

  1. 1
    Combine cornmeal, sugar and salt in large bowl.
  2. 2
    Pour in boiling water; beat with electric mixer until well mixed.
  3. 3
    Boil sweet potato until tender; peel while hot.
  4. 4
    Add to meal mixture; beat 10 minutes.
  5. 5
    Add cold water; beat well.
  6. 6
    Add flour and molasses; beat well.
  7. 7
    Cover.
  8. 8
    Place in warm, draft-free place overnight.

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