Soup Beans
5 ingredients
4 steps
Ingredients
- 1 pkg. Northern beans, washed with cold water to clean
- water
- ham chunks (1 to 2 inches thick)
- 1 Tbsp. salt
- 1/8 tsp. pepper
Directions
-
1Put beans in large pan, cover with water 2 to 4 inches above beans.
-
2Add several ham chunks, salt and pepper.
-
3Cook until tender on medium high for 1 to 2 hours.
-
4Serve with cornbread and fried potatoes.
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