Souper Chicken Casserole

7 ingredients
3 steps

Ingredients

  • 2 c. diced, cooked chicken
  • 1 (16 oz.) bag frozen broccoli, carrots and cauliflower, thawed and drained
  • 1 can cream of mushroom soup
  • 1 c. shredded Swiss cheese
  • 1/3 c. sour cream
  • 1/4 tsp. pepper
  • 1 can French fried onions

Directions

  1. 1
    Combine all ingredients, except the cheese and half of the onions.
  2. 2
    Pour into casserole; bake, uncovered, in a 350° oven for 30 minutes.
  3. 3
    Top with remaining onions and cheese; bake, uncovered, 5 minutes longer.

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