Souper Easy Quiche

8 ingredients
8 steps

Ingredients

  • 4 eggs
  • 1 (10 3/4 oz.) can condensed soup
  • 1/2 c. light cream
  • 1 c. shredded cheese
  • meat (bacon)
  • 1/2 c. vegetables
  • 1 (9-inch) unbaked pie crust
  • ground nutmeg

Directions

  1. 1
    In a medium bowl, beat eggs until foamy.
  2. 2
    Gradually add soup and cream, mixing well.
  3. 3
    Sprinkle cheese, meat and vegetables evenly over pie crust.
  4. 4
    Pour soup mixture over all.
  5. 5
    Sprinkle with nutmeg.
  6. 6
    Bake at 350° for 50 minutes or until center is set.
  7. 7
    Let stand 10 minutes before serving.
  8. 8
    Makes 6 servings.

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