Souper Stew

Name: Souper Stew
Ingredients: 1 (28 oz.) can crushed tomatoes; 1 Tbsp. Italian seasoning; 1/2 tsp. onion powder; 1/2 tsp. garlic powder; 1/2 tsp. salt; 1 (16 oz.) bag frozen mixed vegetables; 1 (16 oz.) can kidney beans, drained; 1 c. small cooked pasta

8 ingredients

8 steps

Ingredients

1 (28 oz.) can crushed tomatoes
1 Tbsp. Italian seasoning
1/2 tsp. onion powder
1/2 tsp. garlic powder
1/2 tsp. salt
1 (16 oz.) bag frozen mixed vegetables
1 (16 oz.) can kidney beans, drained
1 c. small cooked pasta

Directions

1

In large saucepan, add tomatoes, Italian seasoning, onion and garlic powders, and salt.
2

Boil; reduce heat.
3

Cover; simmer 10 minutes.
4

Add vegetables and return to boil.
5

Reduce heat; cover and simmer until vegetables are almost tender, about 4 minutes. Stir in beans and pasta.
6

You can add some ham, turkey or beef for a whole meal.
7

Cover; cook until heated through.
8

Serve with Parmesan sprinkled on top.