Sour Cherry Lemonade

Directions

1. 1
   Make the syrup: Simmer cherries, granulated sugar, water, and lemon juice in a medium saucepan over medium heat until cherries are broken down and juicy and liquid is syrupy, about 30 minutes.
2. 2
   Strain cherries and syrup through a fine sieve; discard solids.
3. 3
   Let cool completely.
4. 4
   Make the lemonade: Fill a large pitcher with ice.
5. 5
   Add club soda, lemon juice, superfine sugar, and 1/2 cup cherry syrup; stir to combine.
6. 6
   Garnish with fresh cherries.
7. 7
   Divide lemonade among glasses.
8. 8
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9. 9
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