Sour Cream Biscuits

3 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 1 1/2 sticks real butter (at room temperature)
  • 1 small carton sour cream

Directions

  1. 1
    Sift flour into bowl.
  2. 2
    Add soft (not melted) butter and sour cream.
  3. 3
    Blend together by hand.
  4. 4
    Roll out on wax or foil paper generously sprinkled with flour.
  5. 5
    Cut with small cutter and bake at 350° for about 20 minutes on
  6. 6
    greased cookie sheet.

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