Sour Cream Biscuits

3 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 2 c. Bisquick
  • 1 c. (8 oz.) sour cream

Directions

  1. 1
    Mix ingredients together.
  2. 2
    Using small muffin tins fill almost to top.
  3. 3
    Coat tins with Pam first.
  4. 4
    Bake at 425° for 12 to 14 minutes.

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