Sour Cream Cornbread

6 ingredients
2 steps

Ingredients

  • 1/2 c. margarine
  • 1 can creamed corn
  • 8 oz. sour cream
  • 2 c. self-rising cornmeal
  • 2 eggs, beaten
  • 1 medium onion, grated

Directions

  1. 1
    Spray pan with Pam!!!
  2. 2
    Mix all ingredients until well blended. Pour into pan, bake at 350° for 40 to 45 minutes.

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