Sour Cream Pound Cake

7 ingredients
4 steps

Ingredients

  • 1 box pound cake mix
  • 3 eggs
  • 1 c. sour cream (8 oz.)
  • 1/2 tsp. almond extract
  • 1/2 tsp. butter flavoring
  • 6 oz. chocolate chips
  • few drops of yellow food coloring

Directions

  1. 1
    Follow package directions for pound cake mix except omit liquid and substitute sour cream.
  2. 2
    Beat all ingredients well. Pour mixture into a 9 x 5-inch loaf pan.
  3. 3
    Bake at 350° in oven for 60 minutes.
  4. 4
    Cool for 10 minutes before removing from pan.

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