Sour Cream Pound Cake
8 ingredients
3 steps
Ingredients
- 3 c. cake flour
- 2 sticks butter
- 8 eggs
- 3 c. sugar
- 8 oz. sour cream
- 1 tsp. baking powder
- dash of salt
- 1 Tbsp. vanilla flavoring
Directions
-
1Mix flour, melted butter, eggs, sugar, sour cream, baking powder, salt and flavoring; mix well.
-
2Pour into a tube pan.
-
3Bake at 300° for 1 hour and 45 minutes to 2 hours.
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