Sour Cream Raisin Bars

Directions

1. 1
   Raisins - Cover raisins with water.
2. 2
   Boil, drain& set aside.
3. 3
   Cream brown sugar,& margarine.
4. 4
   Add oatmeal, flour,& baking soda.
5. 5
   Do not add raisins.
6. 6
   Place half of mixture in a 9 x 13 inch pan, sprayed with cooking spray.
7. 7
   Bake at 350 for 7 minutes.
8. 8
   In a heavy saucepan, combine eggs, sour cream, cornstarch, salt,& sugar.
9. 9
   Cook, stirring constantly, till thick.
10. 10
    Add drained raisins.
11. 11
    Pour this whole mixture over the crust previously baked.
12. 12
    Sprinkle remaining half of crust mixture over the top, for a crumb topping.
13. 13
    Bake at 375 for 30 minutes.