Sour Dough Bread
7 ingredients
1 steps
Ingredients
- Sourbread Recipe:
- 1 1/4 cups sourdough starter
- 2 1/2 cups bread flour
- 1/4 cups water (as needed)
- 3 tbsp vital gluten
- 1 tsp barley malt
- 2 tsp salt
Directions
-
1{"0":"Mix together in bread machine dough cycle.","2":"let rise in machine, bring out and punch down, form into a ball and let rise to double the original size."}
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