Sourdough Bread

Directions

1. 1
   Mix all ingredients together in large bowl.
2. 2
   Grease another bowl.
3. 3
   Put dough in greased bowl and turn over once to grease all sides.
4. 4
   Cover lightly with foil and stand overnight.
5. 5
   If you do not have a warm place, it may take up to 24 hours.
6. 6
   After raising to top of bowl, punch down.
7. 7
   Divide into 3 loaves.
8. 8
   Knead each part on floured surface 8-10 times.
9. 9
   Put in greased loaf pan. Brush with butter.
10. 10
    Let rise 4-8 hours or double in size.