Southern Biscuits

Directions

1. 1
   Mix all ingredients in large bowl.
2. 2
   Knead together.
3. 3
   Add a little more flour if needed, until dough is not sticky.
4. 4
   Pinch off; shape by hand into biscuits, about 1/2-inch thick.
5. 5
   Place in greased baking pan.
6. 6
   Bake at 475° until just starting to turn light brown.