Southern Corn Bread
8 ingredients
1 steps
Ingredients
- 3 c. white corn meal
- 1 c. flour
- 1 Tbsp. sugar
- 1 Tbsp. butter
- 1 tsp. salt
- 3 eggs
- 2 c. milk
- 2 tsp. (heaping) baking powder
Directions
-
1Thoroughly sift together into bowl the flour and white corn meal. Stir in sugar and salt; rub in the butter. Beat the eggs thoroughly and add to the mixture with the milk. Lastly, add in the baking powder and mix with a spoon to a stiff batter; pour into well-greased pans and bake quickly in a preheated oven at 425° or 450° for 25 minutes or until top is golden.
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