Southern Date Nut Bread

8 ingredients
8 steps

Ingredients

  • 4 Eggs
  • 2/3 cup Sugar
  • 1 1/2 cups All-purpose flour
  • 2 teaspoons Baking powder
  • 1/2 teaspoon Salt
  • 2 teaspoons Vanilla extract
  • 1 quart Pecans (coarsely chopped)
  • 1 pound Dates (pitted and chopped)

Directions

  1. 1
    Sift together flour baking powder and salt.
  2. 2
    In a separate bowl, Beat eggs.
  3. 3
    Add sugar to eggs and beat until light and fluffy.
  4. 4
    Add flour, baking powder, and salt to the eggs and beat well.
  5. 5
    Add vanilla, pecans and dates.
  6. 6
    Mix thoroughly.
  7. 7
    Place into a well greased loaf pan.
  8. 8
    Cook at 300 F degrees for 30 minutes, then reduce oven temperature to 250 F degrees and bake for 1-1 1/2 hours longer. Allow to cool slightly before removing.

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