Southern Green Beans & Bacon
3 ingredients
7 steps
Ingredients
- 6 lbs green beans (drained)
- 1 lb bacon
- 1 large onion
Directions
-
1Slice bacon into 1 inch pieces, (easiest way is to cut with scissors).
-
2Put bacon into a large pot and begin to fry.
-
3While bacon is frying, coarsely chop onion.
-
4When bacon is about 1/2 way done, add onion and continue frying until bacon is semi crisp. (Do NOT drain grease).
-
5Drain green beans and dump into bacon and onions. Stir.
-
6Continue to cook for 30 minutes on medium, stirring occasionally.
-
7Serve.
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