Southern Pecan Pie

8 ingredients
1 steps

Ingredients

  • 3 eggs
  • 3/4 c. granulated sugar
  • 1/4 c. brown sugar
  • 1 c. corn syrup
  • 2 Tbsp. unsalted butter
  • 1 1/2 tsp. vanilla extract
  • 1 1/4 c. pecans
  • 1 10 inch unbaked pie shell

Directions

  1. 1
    Preheat oven to 350°. Beat eggs slightly to combine yolks and whites. Add corn syrup and sugars. Melt butter and add to the eggs and sugar mixture. Stir in vanilla and pecans until well blended. Carefully pour into pie crust being careful not to overfill. Bake for 50 minutes or until set. If the edges of the crust began to brown to early, cover with aluminum foil. Cool before serving.

Products Matching These Ingredients

Organic Erythritol Granulated

Organic Erythritol Granulated

Weight Watchers

A NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

White granulated sugar

E

Brown sugar

E NOVA 2

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Granulated Sugar

Winn Dixie

NOVA 2

More Recipes to Try

Southern Corn Pudding

6 ingredients

Italian Frittata with Prosciutto

6 ingredients

Orange Cupcakes with Orange Crushed Pineapple Whipped Cream Topping

15 ingredients

Quinoa Enchilada Casserole

12 ingredients

Orange Poached Pears with Fudge Sauce

6 ingredients

Spinach Crab Dip Recipe

12 ingredients

Kale-Anchovy Crumbs

5 ingredients

Tagliatelle With Crab, Cherry Tomatoes, Garlic and Chili

10 ingredients

Easy Chocolate Cake in 3 Minutes

6 ingredients

Candy Cane Cookies

11 ingredients

Crispy Oysters on Yucca Root Chips with Habanero Honey Aioli

16 ingredients

Creamy Anchos and Onions

9 ingredients