Southern Corn Pudding

6 ingredients
2 steps

Ingredients

  • 3 cups corn (canned or cut)
  • 3 eggs (slightly beaten)
  • 1 teaspoon salt
  • 18 teaspoon pepper
  • 3 tablespoons bacon grease
  • 1 18 cups scalded milk

Directions

  1. 1
    Combine corn and remaining ingredients.
  2. 2
    Pour into a casserole dish that has been lightly sprayed with Pam and bake at 325Ffor 30 to 40 minutes until firm.

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