Southern Pie

8 ingredients
6 steps

Ingredients

  • 1/2 c. Grape-Nuts
  • 1/2 c. warm water
  • 3 eggs
  • 3/4 c. sugar
  • 1 c. dark corn syrup
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 3 Tbsp. butter

Directions

  1. 1
    Combine Grape-Nuts and water; let stand until water is absorbed.
  2. 2
    Beat eggs well.
  3. 3
    Add sugar, corn syrup, salt, vanilla and melted butter.
  4. 4
    Fold in the softened Grape-Nuts.
  5. 5
    Pour into pie shell.
  6. 6
    Bake at 350° for 50 minutes or until filling is puffed completely across the top.

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