Southern Raised Biscuits

9 ingredients
10 steps

Ingredients

  • 5 tsp. yeast
  • 1/4 c. warm water
  • 2 c. buttermilk
  • 5 c. sifted flour
  • little less than 1/2 c. sugar
  • 1 Tbsp. baking powder
  • 1 tsp. baking soda
  • 1 1/4 tsp. salt
  • 1 c. shortening

Directions

  1. 1
    Combine yeast and water; let stand 5 minutes.
  2. 2
    Add buttermilk (I warm buttermilk).
  3. 3
    Set aside.
  4. 4
    Mix dry ingredients.
  5. 5
    Add yeast and buttermilk.
  6. 6
    Mix and turn out on floured board.
  7. 7
    Knead 4 or 5 times.
  8. 8
    Roll 1/2-inch thick.
  9. 9
    Cut with round cutter.
  10. 10
    Bake at 450° for 10 minutes.

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