Southern Rice

8 ingredients
7 steps

Ingredients

  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 Tbsp. vegetable oil
  • 4 c. water
  • 2 c. long grain rice, uncooked
  • 4 chicken-flavored bouillon cubes
  • 3 Tbsp. lemon juice
  • 1/2 c. fresh parsley (or 2 Tbsp. dry)

Directions

  1. 1
    Saute onions and garlic in oil.
  2. 2
    Add water, rice, bouillon, and lemon juice.
  3. 3
    Bring to a boil; cover and reduce heat.
  4. 4
    Simmer 20 minutes, until rice is tender and liquid is absorbed.
  5. 5
    Stir in parsley.
  6. 6
    Serves 6-8.
  7. 7
    Recipe can be halved.

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