Pizza Cups
7 ingredients
6 steps
Ingredients
- 3/4 lb. ground beef, browned and drained
- 1 can (6 oz.) tomato paste
- 1 tbsp. instant minced onion
- 1 tsp. Italian seasoning
- 1/2 tsp. salt
- 1 can (10 oz.) refrigerated biscuits
- 3/4 cup shredded mozzarella cheese
Directions
-
1Stir tomato sauce, onions and seasonings into meat.
-
2Mixture will be thick.
-
3Cook over low heat for 5 minutes, stirring frequently.
-
4Place biscuits in a greased muffin tin, pressing to cover bottom and sides.
-
5Spoon about 1/4 cup of the mixture into biscuit-lined cups and sprinkle with cheese.
-
6Bake at 400F for 12 minutes or until golden brown.
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