Southern-Style Deviled Eggs Twist.

7 ingredients
6 steps

Ingredients

  • 4 hard boiled eggs peeled and cut in half.
  • 4 ounces tuna, drained and flaked can olive oil packed
  • 1 tablespoon olive oil from tuna can.
  • 1 teaspoon Tabasco
  • 1 tablespoon basil chopped
  • freshly ground pepper
  • basil to garnish.

Directions

  1. 1
    Remove the yolks from the egg halves into a small bowl.
  2. 2
    Mash the yolks with a fork until fine and crumbly.
  3. 3
    Mix with the tuna, oil, tabasco and basil.
  4. 4
    Taste and season with salt and pepper, adjusting tabasco as needed.
  5. 5
    Fill the egg halves with the yolk mixture and top with basil leaves.
  6. 6
    Serve and enjoy immediately.

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