Southern Sushi Bites

Name: Southern Sushi Bites
Ingredients: 3 ounces cream cheese, softened; 1 tablespoon milk; 1 1/2 teaspoons prepared wasabi; 2 (8.25-oz.) packages prepared tuna sushi rolls; 2 tablespoons finely minced pickled vegetables; 4 pickled okra, thinly sliced; Soy sauce; Pickled ginger

8 ingredients

1 steps

Ingredients

3 ounces cream cheese, softened
1 tablespoon milk
1 1/2 teaspoons prepared wasabi
2 (8.25-oz.) packages prepared tuna sushi rolls
2 tablespoons finely minced pickled vegetables
4 pickled okra, thinly sliced
Soy sauce
Pickled ginger

Directions

1

Beat first 3 ingredients at high speed with an electric mixer until creamy. Spoon cream cheese mixture into a 1-qt. heavy-duty zip-top plastic bag (do not seal). Snip 1 corner of bag to make a small hole. Pipe cream cheese mixture onto 1 cut side of each tuna roll. Top cream cheese mixture evenly with pickled vegetables and okra. Serve immediately, or cover and chill up to 4 hours. Serve with soy sauce and pickled ginger.