Southern Whip

Directions

1. 1
   Mix sugar and orange juice together and pour over orange peel.
2. 2
   Crush peel in juice with a wooden spoon and let stand one hour; strain.
3. 3
   Whip egg whites to stiff peaks; whip cream to soft peaks.
4. 4
   Add strained juice and sherry wine to whipped cream; fold in whipped egg whites.
5. 5
   Serve at once in chilled glasses.