Southfork Chili

12 ingredients
4 steps

Ingredients

  • 2 lb. ground beef
  • 1 large onion, chopped
  • 2 medium bell peppers, chopped
  • 1 tsp. salt
  • 2 Tbsp. chili powder
  • 1 tsp. cumin
  • 1/2 tsp. oregano
  • 1 to 2 Tbsp. red peppers
  • 2 cans stewed tomatoes
  • 2 cans red kidney beans
  • 1 can whole kernel corn, drained
  • 1 can tomato sauce (optional)

Directions

  1. 1
    Saute onions and peppers.
  2. 2
    Add ground beef; brown.
  3. 3
    Add remaining seasonings, then canned goods.
  4. 4
    Simmer for about 45 minutes or until slightly thickened and flavors are well mixed. Serve in hot taco shells.

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