Southwest Casserole

12 ingredients
6 steps

Ingredients

  • 1 lb ground beef
  • 1/4 cup chopped celery
  • 1/2 cup chopped onion
  • 1 envelope taco seasoning
  • 1/4 cup water
  • 2 (16 ounce) cans refried beans
  • 1 (4 ounce) can chopped green chilies
  • 1 cup shredded cheddar cheese
  • 2 green onions, sliced
  • 2 tomatoes, chopped
  • 1/4 cup sliced ripe olives
  • 1 1/4 cups crushed tortilla chips

Directions

  1. 1
    In 12 inch skillet, cook beef, celery and onion until beef is done, drain.
  2. 2
    Stir in taco seasoning, water, beans and green chilis.
  3. 3
    Mix well.
  4. 4
    Pour into 9x13 baking pan.
  5. 5
    Bake, uncovered at 350° for 35 minutes.
  6. 6
    Top with cheese, green onion, tomato, olives and chips.

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