Southwest Corn Bake
7 ingredients
6 steps
Ingredients
- 2 cans cream-style corn
- 1 tsp. garlic salt
- 2 beaten eggs
- 6 Tbsp. oil
- 3/4 c. corn meal
- 2 c. grated Cheddar cheese
- 1/4 c. green chilies
Directions
-
1Mix first five ingredients together.
-
2Place 1/2 of the mixture in a greased baking dish.
-
3Add cheese and chilies on mixture.
-
4Top with remaining mixture.
-
5Cover and bake at 350° for 35 to 40 minutes.
-
6Remove the lid the last 15 minutes.
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