Southwest Roll-Ups

Name: Southwest Roll-Ups
Ingredients: 2 tablespoons salsa; 1 -2 jalapeno pepper, seeded; 1 garlic clove; 2 tablespoons chopped onions; 1 (16 ounce) can refried beans; 1/2 teaspoon ground cumin; 1 tablespoon chopped fresh cilantro (optional); 1 cup cubed cooked chicken; 1 cup shredded cheddar cheese, divided; 10 -12 flour tortillas (6-inch); sour cream, and (optional); additional salsa (optional)

12 ingredients

7 steps

Ingredients

2 tablespoons salsa
1 -2 jalapeno pepper, seeded
1 garlic clove
2 tablespoons chopped onions
1 (16 ounce) can refried beans
1/2 teaspoon ground cumin
1 tablespoon chopped fresh cilantro (optional)
1 cup cubed cooked chicken
1 cup shredded cheddar cheese, divided
10 -12 flour tortillas (6-inch)
sour cream, and (optional)
additional salsa (optional)

Directions

1

Place the first 8 ingredients and 1/2 cup cheese in a food processor; blend until smooth.
2

Spread evenly over tortillas.
3

Roll up and place seam side down in a greased 13x9x2 baking dish.
4

Cover and bake for 20 minutes or until heated through.
5

Sprinkle with remaining cheese; let stand until cheese melts.
6

Serve with sour cream and salsa if desired.
7

Yield: 10-12 servings.