Southwestern Tuna
12 ingredients
4 steps
Ingredients
- 2 (6 1/8 oz.) cans albacore tuna packed in water
- 1 c. diced celery
- 1/2 c. diced green bell pepper
- 1/2 c. diced red bell pepper
- 3/4 c. chopped hamburger dills
- 1/2 c. chopped yellow onion
- 2 heaping Tbsp. chopped fresh parsley
- 1/2 c. chopped fresh cilantro
- 1 jalapeno, chopped (seeds and all)
- 1/3 c. mayonnaise
- 1 Tbsp. Dijon mustard
- juice of 1 lemon
Directions
-
1Drain tuna.
-
2Mix mayo, mustard and lemon juice together; pour over drained tuna.
-
3Mix together well and add rest of ingredients. Stir together.
-
4Makes about 5 cups.
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