Soy Starter Or Base

Directions

1. 1
   Blend or stir all ingredients until smooth.
2. 2
   Cook in an uncovered dish at 350° for 50 minutes (stir after 20 minutes).
3. 3
   Soy starter will keep in refrigerator for a few days or may be frozen. Freeze in 1/2 or 1-cup proportion in plastic freezer bags.
4. 4
   May be used for making soy milk, mayonnaise, yogurt, etc.