Soynut Butter

Directions

1. 1
   In a food processor or blender, combine the roasted soybeans and water. Let stand 15 minutes.
2. 2
   Turn the processor on and run until they form a doughy mass.
3. 3
   Stream in oil, followed by as much water as you need to get a spreadable consistency.
4. 4
   Finally, add the flavourings you desire and puree inches.