Spaetzle

Directions

1. 1
   Mix eggs, egg yolks and cream in bowl.
2. 2
   Add remaining ingredients and mix just until moist.
3. 3
   Bring large pot of water to boil, then reduce to simmer.
4. 4
   Hold a large holed slotted spoon over simmering water and push about 1/4 cup dough at a time through holes to make dumplings.
5. 5
   Gently simmer until cooked through, about 2 to 3 minutes.
6. 6
   Remove with slotted spoon.
7. 7
   Transfer to large bowl.
8. 8
   Repeat until all dough is cooked.
9. 9
   Serve with Turkey and Tequila Cream Sauce.