Spag bol

Directions

1. 1
   Heat a pan with oil in it till spiting
2. 2
   Chop the onion finley and fry
3. 3
   Then add the mince and also fry
4. 4
   Add the tomatoes ,salt,pepper,paprika and cream into a jug and whisk
5. 5
   Add the mixter into the pan of mince when it is cooked
6. 6
   And leave to simer for 30 mins
7. 7
   Put the spaghetti into a pan of boling water with a pinch of salt,a dash of oil
8. 8
   After 16 mins drain the pasta and add to the pan
9. 9
   Serve and enjoy