Spaghetti a la PHILLY

5 ingredients
7 steps

Ingredients

  • 1/2 lb. spaghetti
  • 1 lb. extra-lean ground beef
  • 1 jar spaghetti sauce
  • 4 oz. Philadelphia Cream Cheese
  • 2 tbsp. KRAFT Grated Parmesan Cheese

Directions

  1. 1
    Cook spaghetti as directed on package.
  2. 2
    Meanwhile, brown meat in large skillet.
  3. 3
    Stir in sauce and cream cheese; cook on low heat 3 to 5 minutes or until sauce is well blended and heated through, stirring frequently.
  4. 4
    Drain spaghetti.
  5. 5
    Add to sauce; mix lightly.
  6. 6
    Place on platter; top with Parmesan.
  7. 7
    Each serving provides: 20%DV vitamin A, 25%DV vitamin C, 15%DV calcium, 30%DV iron.

Products Matching These Ingredients

More Recipes to Try