Spaghetti And Meatballs

11 ingredients
8 steps

Ingredients

  • 1 tsp. seasoned salt
  • 1 egg
  • 1 pound hamburger
  • 3 saltine crackers
  • onion flakes (as many as you like)
  • 1 pound of spaghetti noodles
  • 1 Tbsp. mustard
  • 1/2 c. catsup
  • 1/4 c. brown sugar
  • 1 tsp. chili powder
  • 1 c. water

Directions

  1. 1
    Boil noodles as directed.
  2. 2
    While noodles are cooking mix the following ingredients to form the meatballs:
  3. 3
    salt, egg, hamburger, crackers and onion flakes.
  4. 4
    Drop by teaspoonful into warm electric skillet (250 degrees).
  5. 5
    When meatballs are done drain off grease if necessary.
  6. 6
    To make the sauce combine the following ingredients: mustard, catsup, brown sugar, water and chili powder.
  7. 7
    When noodles are done, drain and put them in the skillet with the meatballs and then add the sauce mixture.
  8. 8
    Simmer until heated thoroughly.

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