Spaghetti Aux Champignons

4 ingredients
5 steps

Ingredients

  • 1 lb spaghetti, cooked
  • 2 cups fresh mushrooms, sliced
  • 1 tablespoon olive oil
  • 14-12 teaspoon dried oregano

Directions

  1. 1
    Coat pan with oil and turn heat to high.
  2. 2
    When pan is hot, add mushrooms.
  3. 3
    After a minute, add the oregano.
  4. 4
    Continue cooking for four minutes.
  5. 5
    Toss with Spaghetti and serve immediately; if desired serve with your favorite pasta sauce.

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