Spaghetti Cake

10 ingredients
3 steps

Ingredients

  • 1 (7 oz.) pkg. spaghetti
  • 2 eggs, well beaten
  • 1/2 c. Parmesan cheese
  • 2 Tbsp. melted butter
  • 1 1/2 lb. ground beef
  • 1/2 c. chopped onion
  • 1/2 c. chopped green pepper
  • 1 large spaghetti sauce
  • 1 carton Ricotta cheese
  • 2 c. Mozzarella cheese

Directions

  1. 1
    Cook spaghetti and drain.
  2. 2
    Add eggs, Parmesan cheese and melted butter.
  3. 3
    Pat into a 9 x 13-inch pan.

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