Spaghetti Casserole
9 ingredients
4 steps
Ingredients
- 1 1/2 lb. ground beef
- 1 large onion, chopped
- 1 (16 oz.) can tomatoes
- 1 can cream of mushroom soup
- 1 tsp. salt
- 1/8 tsp. pepper
- 2 (5 oz.) cans tomato sauce
- 1 (8 oz.) pkg. thin spaghetti
- 1/2 lb. grated sharp cheese
Directions
-
1Sauce:
-
2Brown ground beef; drain.
-
3Add onion, tomatoes, tomato sauce, soup, salt and pepper.
-
4Cook slowly for 30 minutes.
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